Archive for October 12th, 2007

posted by admin on Oct 12

“Anything but French?’’ In retrospect this headline on my last post seems a little harsh and doesn’t at all express my true sentiments. Crave French, maybe. Anything but? The only time that’s true is when I’ve been drinking too much French wine and have to branch out for journalistic purposes.

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posted by admin on Oct 12

I was doing some reading on the Internet, looking into Christmas Ales for the upcoming season. On Anchor Steam Ale’s website I came across an article that mentioned how their Christmas Ale is made differently every year. They also mentioned how it is common for people to hold onto a few bottles and store them so that they can enjoy them, to my amazement, years later and compare Aging Beer

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posted by admin on Oct 12

Wine Tasting Note: Dona Dominga Old Vines Sauvignon Blanc, 2006, Colchagua Valley, Chile

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posted by admin on Oct 12

The Official Wine of the Buffalo Sabres

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posted by admin on Oct 12

Vinography Images: Hillside Rows

Filed under: Vinography Images

Vinography Images: Hillside Rows

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posted by admin on Oct 12

Chicago Mayor Calls for Hike in Beer, Wine and Liquor Taxes

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posted by admin on Oct 12

One of the most popular shots, the Russian Quaalude is quickly becoming a classic. Frangelico is one of the most common hazelnut liqueurs and a great choice for this shot. Remember to layer the spirits in order so that they float on top of each other correctly for the full effect.

INGREDIENTS:

  • 1 oz hazelnut liqueur
  • 1 oz Irish cream liqueur
  • 1 oz vodka

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posted by admin on Oct 12

A "Wake Me Up" chocolate mocktail. Perfect for the designated driver who needs to wake up.

INGREDIENTS:

  • 4 oz coffee
  • 2 oz cream
  • 1/4 oz chocolate syrup
  • 1/4 tsp cinnamon

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