posted by admin on Feb 16
As mentioned in the post covering a wine and food tasting at the Frontline Restaurant, myself, Cooksister and Blogjam were interviewed by Chris Vallance for a podcast feature on BBC Radio 5.
The broadcast is now available on-line.
You have to listen through a few other bits and pieces before you reach the food and wine bit. If you give t a listen let us know what you think.
Source: Interviewed on BBC Radio 5
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