posted by admin on Nov 30

This is the perfect elegant holiday cocktail for the fancy affairs of the season. Served in a snifter, the Tanqueray Almond is an aromatic cocktail that features the lovely Tanqueray London Dry Gin and an almond liqueur (amaretto works wonderfully) with a dash of sour mix and bitters to liven it up.

INGREDIENTS:

  • 1 oz Tanqueray London Dry Gin
  • 1/2 oz almond liqueur
  • splash of bitters
  • splash of sour mix
  • several maraschino cherries for garnish

PREPARATION:

  1. Add the gin, almond liqueur and bitters to a snifter filled with ice.
  2. Top with sour mix.
  3. Garnish with maraschino cherries.

Source: Tanqueray Almond

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